Directions & Parking
San Francisco City Hall is located at 1 Dr. Carlton B. Goodlett Place (Polk Street between McAllister and Grove Streets). Entrance is on Polk Street.
FROM THE SOUTH BAY OR PENINSULA
From 101 North exit 9th Street
Bear left on 9th Street
At Market Street bear right onto Larkin Street
Turn left on McAllister Street
Turn left on Dr. Carlton B. Goodlett Place (Polk Street)
FROM THE EAST BAY
From I-80 West cross the Bay Bridge
Exit 9th Street/Civic Center and stay right
Turn left on Harrison Street
Turn right on 9th Street
At Market Street bear right onto Larkin Street
Turn left on McAllister Street
Turn left on Dr. Carlton B. Goodlett Place (Polk Street)
FROM THE NORTH BAY
Drive South on Highway 101 and cross the Golden Gate Bridge
Follow signs to Downtown via Lombard Street
Turn right on Van Ness Avenue
Continue to McAllister Street
PARKING
Civic Center Plaza Garage
355 McAllister Street (at Polk) | 415.863.1537
Dress like you are flying first class in the Golden Age of aviation!
Formal attire required (Suits are good for men!)
Passed Hors d’Oeuvres
Chicken Shumai in Mini Baskets
Moroccan Lamb Loin on Caramelized Onion Tartlet with Fresh Mint
Vietnamese French Crepe Roll, Glass Noodles, Pickled Vegetables with Sweet Thai Chili Sauce
Italian Pancetta Wrapped Chicken Spiedino with Spicy Apple Aioli
Bora Bora Ceviche in Lime and Coconut Topped with Spicy Pepper Ring and Wonton Crumbles
Crispy Mini Mexican Chicken Tomatillo Tacos with Avocado Cream
Appetizer
Mexican Salad of Mixed Greens, Charred Corn, Black Beans, Cotija Cheese with Spicy Ancho Chili Vinaigrette
Main Courses (Please indicate your choice in RSVP)
Filet Mignon of Beef Dijonnaise
Dijon Mustard, Shallot Crusted Filet Mignon With Shimeji Mushrooms, Truffled Potato Puree, Haricot Verts, Baby Long Branch Carrots, Red Wine Glaze
Miso Glazed Seabass
Mixed Rice to Include Jasmine, Red and Black Rice With Shimeji Mushrooms, Grated Ginger Bok Choy, Snap Peas, Turnip Moons, Baby Long Branch Carrots
Quinoa and Bamboo Rice Risotto
With Ginger Braised Squash, Shimeji Mushrooms, Shanghai Choy, Snow Peas, Turnip Moons, Thai Curry Sauce